Our Skyline Dinner Cruises ARE BACK, starting Thursday, March 21! Come make any night special with a date night, celebrate with friends or just enjoy the gorgeous views of downtown St. Louis.
Our flagship evening cruise features live music or a DJ, a chef-inspired menu and captivating views of the St. Louis skyline. This two-hour cruise is perfect for celebrating a special occasion, enjoying a romantic night out or just relaxing on the water. Take a stroll around the top deck to see the city from brand new angles as it lights up the night sky.
TICKETS:
Adult Ticket (13 & Over): $59
Child Ticket (3-12): $25
Infant Ticket (0-2): FREE – Infants boarding cruise must have a ticket.
CRUISE TIME:
7:30 – 9:30pm
Boarding begins 30 minutes before cruise time.
DINNER CRUISE MENU:
Salad
House salad with tomatoes, red onions and cheese served with ranch or balsamic vinaigrette dressing
Entrée (choice of one)
Chicken | Grilled chicken breast topped with an herb sauce served with mashed potatoes and seasonal vegetables
Seafood | Grilled shrimp served on a bed of fettucine pasta tossed in a creamy Alfredo sauce served with a side of seasonal vegetables
Beef | Bistro filet steak* topped with a red wine demi glaze served with mashed potatoes and seasonal vegetables (*All steaks will be cooked to medium – no special orders)
Vegetarian | Grilled portabella mushroom served on a bed of rice and sautéed spinach topped with roasted red bell pepper sauce (vegan/gluten & dairy free)
Kids meals (ages 3-12 only)
Chicken tenders, mac ‘n cheese and a fruit cup
Dessert
Chef’s Seasonal Selection
Meal includes coffee, tea and water. Soft drinks and alcoholic beverages are available for purchase on-board. Cash and credit cards accepted.
*Menus are subject to change at the chef’s discretion.
Our Skyline Dinner Cruises ARE BACK, starting Thursday, March 21! Come make any night special with a date night, celebrate with friends or just enjoy the gorgeous views of downtown St. Louis.
Our flagship evening cruise features live music or a DJ, a chef-inspired menu and captivating views of the St. Louis skyline. This two-hour cruise is perfect for celebrating a special occasion, enjoying a romantic night out or just relaxing on the water. Take a stroll around the top deck to see the city from brand new angles as it lights up the night sky.
TICKETS:
Adult Ticket (13 & Over): $59
Child Ticket (3-12): $25
Infant Ticket (0-2): FREE – Infants boarding cruise must have a ticket.
CRUISE TIME:
7:30 – 9:30pm
Boarding begins 30 minutes before cruise time.
DINNER CRUISE MENU:
Salad
House salad with tomatoes, red onions and cheese served with ranch or balsamic vinaigrette dressing
Entrée (choice of one)
Chicken | Grilled chicken breast topped with an herb sauce served with mashed potatoes and seasonal vegetables
Seafood | Grilled shrimp served on a bed of fettucine pasta tossed in a creamy Alfredo sauce served with a side of seasonal vegetables
Beef | Bistro filet steak* topped with a red wine demi glaze served with mashed potatoes and seasonal vegetables (*All steaks will be cooked to medium – no special orders)
Vegetarian | Grilled portabella mushroom served on a bed of rice and sautéed spinach topped with roasted red bell pepper sauce (vegan/gluten & dairy free)
Kids meals (ages 3-12 only)
Chicken tenders, mac ‘n cheese and a fruit cup
Dessert
Chef’s Seasonal Selection
Meal includes coffee, tea and water. Soft drinks and alcoholic beverages are available for purchase on-board. Cash and credit cards accepted.
*Menus are subject to change at the chef’s discretion.
Our Skyline Dinner Cruises ARE BACK, starting Thursday, March 21! Come make any night special with a date night, celebrate with friends or just enjoy the gorgeous views of downtown St. Louis.
Our flagship evening cruise features live music or a DJ, a chef-inspired menu and captivating views of the St. Louis skyline. This two-hour cruise is perfect for celebrating a special occasion, enjoying a romantic night out or just relaxing on the water. Take a stroll around the top deck to see the city from brand new angles as it lights up the night sky.
TICKETS:
Adult Ticket (13 & Over): $59
Child Ticket (3-12): $25
Infant Ticket (0-2): FREE – Infants boarding cruise must have a ticket.
CRUISE TIME:
7:30 – 9:30pm
Boarding begins 30 minutes before cruise time.
DINNER CRUISE MENU:
Salad
House salad with tomatoes, red onions and cheese served with ranch or balsamic vinaigrette dressing
Entrée (choice of one)
Chicken | Grilled chicken breast topped with an herb sauce served with mashed potatoes and seasonal vegetables
Seafood | Grilled shrimp served on a bed of fettucine pasta tossed in a creamy Alfredo sauce served with a side of seasonal vegetables
Beef | Bistro filet steak* topped with a red wine demi glaze served with mashed potatoes and seasonal vegetables (*All steaks will be cooked to medium – no special orders)
Vegetarian | Grilled portabella mushroom served on a bed of rice and sautéed spinach topped with roasted red bell pepper sauce (vegan/gluten & dairy free)
Kids meals (ages 3-12 only)
Chicken tenders, mac ‘n cheese and a fruit cup
Dessert
Chef’s Seasonal Selection
Meal includes coffee, tea and water. Soft drinks and alcoholic beverages are available for purchase on-board. Cash and credit cards accepted.
*Menus are subject to change at the chef’s discretion.
Our Skyline Dinner Cruises ARE BACK, starting Thursday, March 21! Come make any night special with a date night, celebrate with friends or just enjoy the gorgeous views of downtown St. Louis.
Our flagship evening cruise features live music or a DJ, a chef-inspired menu and captivating views of the St. Louis skyline. This two-hour cruise is perfect for celebrating a special occasion, enjoying a romantic night out or just relaxing on the water. Take a stroll around the top deck to see the city from brand new angles as it lights up the night sky.
TICKETS:
Adult Ticket (13 & Over): $59
Child Ticket (3-12): $25
Infant Ticket (0-2): FREE – Infants boarding cruise must have a ticket.
CRUISE TIME:
7:30 – 9:30pm
Boarding begins 30 minutes before cruise time.
DINNER CRUISE MENU:
Salad
House salad with tomatoes, red onions and cheese served with ranch or balsamic vinaigrette dressing
Entrée (choice of one)
Chicken | Grilled chicken breast topped with an herb sauce served with mashed potatoes and seasonal vegetables
Seafood | Grilled shrimp served on a bed of fettucine pasta tossed in a creamy Alfredo sauce served with a side of seasonal vegetables
Beef | Bistro filet steak* topped with a red wine demi glaze served with mashed potatoes and seasonal vegetables (*All steaks will be cooked to medium – no special orders)
Vegetarian | Grilled portabella mushroom served on a bed of rice and sautéed spinach topped with roasted red bell pepper sauce (vegan/gluten & dairy free)
Kids meals (ages 3-12 only)
Chicken tenders, mac ‘n cheese and a fruit cup
Dessert
Chef’s Seasonal Selection
Meal includes coffee, tea and water. Soft drinks and alcoholic beverages are available for purchase on-board. Cash and credit cards accepted.
*Menus are subject to change at the chef’s discretion.
Our Skyline Dinner Cruises ARE BACK, starting Thursday, March 21! Come make any night special with a date night, celebrate with friends or just enjoy the gorgeous views of downtown St. Louis.
Our flagship evening cruise features live music or a DJ, a chef-inspired menu and captivating views of the St. Louis skyline. This two-hour cruise is perfect for celebrating a special occasion, enjoying a romantic night out or just relaxing on the water. Take a stroll around the top deck to see the city from brand new angles as it lights up the night sky.
TICKETS:
Adult Ticket (13 & Over): $59
Child Ticket (3-12): $25
Infant Ticket (0-2): FREE – Infants boarding cruise must have a ticket.
CRUISE TIME:
7:30 – 9:30pm
Boarding begins 30 minutes before cruise time.
DINNER CRUISE MENU:
Salad
House salad with tomatoes, red onions and cheese served with ranch or balsamic vinaigrette dressing
Entrée (choice of one)
Chicken | Grilled chicken breast topped with an herb sauce served with mashed potatoes and seasonal vegetables
Seafood | Grilled shrimp served on a bed of fettucine pasta tossed in a creamy Alfredo sauce served with a side of seasonal vegetables
Beef | Bistro filet steak* topped with a red wine demi glaze served with mashed potatoes and seasonal vegetables (*All steaks will be cooked to medium – no special orders)
Vegetarian | Grilled portabella mushroom served on a bed of rice and sautéed spinach topped with roasted red bell pepper sauce (vegan/gluten & dairy free)
Kids meals (ages 3-12 only)
Chicken tenders, mac ‘n cheese and a fruit cup
Dessert
Chef’s Seasonal Selection
Meal includes coffee, tea and water. Soft drinks and alcoholic beverages are available for purchase on-board. Cash and credit cards accepted.
*Menus are subject to change at the chef’s discretion.